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Gruezie! Hello from Switzerland!

Restaurant Braui

Restaurant Braui in Hochdorf, Zurich, Switzerland

At 6am the day after Turkey Day, the mother-son winemaking duo Delia and Alan Viader were en route to Zurich, Switzerland, to be guests of honor for a fantastic Vertical Tasting put together by family friend and wine collector, Eugen Haefliger. The setting on November 30th, was the infamous Restaurant Braui, headed by talented Chef Werner Tobler and featuring delicious Thanksgiving-inspired dishes such as Gefullter Schenkel auf Wirsing Blanquette mit Truffel (turkey liver with truffles)!

Starting with an Imperial 6L of the 2004 VIADER for the reception, the 20-year VIADER Vertical almost exclusively featured large format 1.5L magnum bottles, starting with our inaugural 1989 vintage, and finishing with the classic 2009 VIADER.

For availability please view the Special Features on our website (for a limited time). You may also contact Janet@viader.com, or call (707) 963-3816.

We would like to share with you the tasting notes taken by Alan:

 

Flight #1

1989 VIADER: Impressive. Showing great today. Nice earthy tones with elegant fruit qualities. Very “Bordeaux-like.” Nice finish… still pretty lengthy. Has more life in it!

1990 VIADER: Little tight at first. Dark, forest floor, fresh mushroom, bit leaner but still very good. It is the most “Bordeaux-like” in the flight.

1991 VIADER: Second favorite of the Flight. Hints of dried dark fruits, prunes without negative over-ripeness qualities. Very nice characters. Dark. Spicy. Marmalade. Beautiful wine!

1992 VIADER: Tasting nice today. Waking up. Good earth, spice, with delicate fruit tones. Dark red fruits, dried flowers. Very nice in fact.

1993 VIADER: Impressive. Tight, starting to show a bit of age. After some time really opened up. Some hints of the fruit but turned into more tobacco, cigar box, dried floral notes and earthy notes as well.

1994 VIADER: Star of the flight! Rich and fruity, nice silky textures, creamy, caramel. Hard caramel candy.

Flight #2

1995 VIADER: Star of the flight! Big, bold right off the bat. Nice fruit concentration in balance. Rich fruit, slightly overripe fruit but goes great in this. Reminds me of raspberry liqueur.

1996 VIADER: Interesting hints of tropical fruit. More earthy than 1995. Seems leaner or slightly muted.

1997 VIADER: Big body but tight on the nose. Tons of tannins. Has nice fruit on the finish but chunky right now throughout the palate. Needs time to open up!

1998 VIADER: Second favorite of the flight! Good aromatics, beautiful fruit, dried flowers, layers of silky caramel, earthy depth. Very good wine.

1999 VIADER: Showing a bit of raisin at first. Tons of red fruit, seems sweet and shorter on the finish. Good flavors but bit too rich. Has a bit of root beer or prune soda sweetness on the nose (molasses, prunes, etc.)

Flight #3

2000 VIADER: Very nice wine. Bright red hard cherry candy up front with a solid herbal frame. Hints of green, freshness on the palate. Very nice balance.

2001 VIADER: Bit tired this evening. Nice palate, good sweetness but I remember the aromas being better.

2002 VIADER: Nice, round, rich fruit profile. Solid oak, power wine. Big and chunky right now. Good follow through and nice body. Lengthy but big dark rich fruit and plums.

2003 VIADER: Blueberries! Very good aromatically but dusty and tight on the palate. Less silky than others. Much better from the 750′s but aging nicely. Good for another 10+ years easily, maybe more! Improved dramatically with more time to open up in the glass.

2004 VIADER (1.5L and 6L): Beautiful fruit, ripe, round. Nice as well from 1.5L, but the 6L is more “friendly” right now.

Flight #4

2005 VIADER: Big impression. Good fruit, not super “bright” red but more dark cherry as some of the others are more raspberry. Black tea. Good flavors, long-rich palate. Lost the green notes it had several years ago.

2006 VIADER: Very good right now! Big, chunky and bold fruit. Very dense and solid wine. Woke up very well compared to the last time I tasted it. Nice!

2007 VIADER: Less up font frui but tons of spice, oak spice, nice red raspberry fruit. Leaner but not “weak.” Still a big wine. More linear and focused. Good right now. Nice fruit finish.

2008 VIADER: Very big and vibrant. Nice chocolate character, layered with dark red cherry, currant. Great fruit today. Showing great!

2009 VIADER: More vanilla, caramel up front. Nice, sweet, juicy wine. Young wine has some “baby fat.”

For fun, they also presented a selection of magnums of our estate “V” Petit Verdot Blend.

Flight #5

2003 “V”: Rose petal aromas, very soft silky textures. Best wine of the flight. Good now through next 5+ years.

2005 “V”: Very open and expressive tonight. Very nice. Big finish. Has nice lift of fruit with decent grip. Going to be good in 5+ years.

2010 “V”: Bigger, riper style of wine. More rich, raspberry, flowers. Big powerful style. Too young right now, but going to be an amazing wine. 5-10+ years.

For availability please view the Special Features on our website (for a limited time). You may also contact Janet@viader.com, or call (707) 963-3816.

View more details in German at MyBestWine.ch