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VIADER Wine Store
Our philosophy is to allow the grapes and terroir (all factors that influence the character of grapes grown in a specific microclimate), to express themselves naturally in every glass of VIADER. There is extended maceration of hand-selected lots and the malolactic fermentation occurs in small barrels which are 100% new French Oak every year. Our vineyards are hand labored, organically and biodynamically farmed. The wines spend up to 24 months in barrels in our underground caves and are racked – decanted by gravity, barrel to barrel – as needed with no fining or filtration. Please Click on LABELS to Start Shopping
For packages to arrive BEFORE Christmas please place your order by Sunday December 21st. Orders placed after December 21st will be shipped the week of January 5th when we resume shipping after the holidays.
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© 2009 VIADER
All rights reserved.
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